Bob's Catering voted "Best Caterer" for 2012, 2013, & 2014 in People's Choice Voting in Wausau Daily Herald!
Our Goal is to do the best job and give the best products available. Our most important ingredient is pride to do the best we can! Bob’s Catering is located in the southeast corner of Marathon County and provides catering service within a 125 mile radius from Bevent, Wisconsin. Bob’s Catering has served the area for 23 years with pride and great home cooked food.
All you and your guests can eat. We do not run out of food.
We offer Whole Hog Roast-prepared at our facility and brought out whole to your function. The hog is decorated with lettuce, carrots and an apple in its mouth, The hog is then sliced in front of your guests.
All our meals are fresh and taste like home cooked food! We use:
Real Ham (Pit Hams)
Beef so tender a sharp glance will cut it
Gravy and Stuffing are homemade
Hot food is kept Hot and Cold food is kept Cold
Heavy plastic plates, Cups, Napkins and individually wrapped Flatware
Our staff will clean off the tables of plates, silverware and anything pertaining to food.
You Can Keep the Leftovers
Just make arrangements before the meal starts and provide solid containers with lids. Also, make arrangements for the leftovers to be picked up. If no arrangements are made before the meal starts, we will take the leftovers with us and no refunds will be given if the leftovers are not taken.
Please Note the following:
That all information is subject to change without notice. There is a $20.00 energy fee applied to all functions. Please note a gratuity will be added on to all functions. 100 People Minimum on Saturday’s in June, July and August. Bob’s Catering has the capacity and capability to do 6 functions a day, serving up to 3,000 people. Bob’s Catering operates out of a state of the art 3000 sq foot building with all modern and efficient equipment. A fleet of 5 trucks is used to transport equipment and products.