Bob's Catering
"From 25 up to 3000 people"
Our Goal is to do the best job and give the best
products available. Our most important ingredient is pride to do the
best we can!
Bob’s Catering is located in the southeast corner of Marathon
County and provides catering service within a 125 mile radius from Bevent, Wisconsin.
Bob’s Catering has served the area for 19 years with pride and
great home cooked food.
When comparing our prices to other caterers, look at what we
offer:
- All you and your guests can eat... we do not run out of food.
- All our meals are fresh and taste like home cooked food! We
use:
- Real Ham (Pit Hams) Not Deli or Sandwich ham
- Real Potatoes-Mashed
- Beef so tender a sharp glance will cut it
- Real Turkey
- Gravy and Stuffing are homemade
- We offer Whole Hog Roast-prepared at our facility and
brought out whole to your function. The hog is decorated with
lettuce, carrots and an apple in its mouth, The hog is then
sliced in front of your guests.
- Hot food is kept Hot and Cold food is kept Cold
- Heavy plastic plates, Cups, Napkins and individually
wrapped Flatware (for sanitation)
- Our staff will clean off the tables of plates, silverware
and anything pertaining to food - not soda or beer glasses. We DO
NOT supply the garbage cans, bags or dispose of the garbage.
- YOU CAN KEEP THE LEFTOVERS -- just make arrangements before
the meal starts and provide solid containers with lids. Also,
make arrangements for the leftovers to be picked up. If no
arrangements are made before the meal starts, we will take the
leftovers with us and no refunds will be given if the leftovers are
not taken.
- All Coffee is Decaf
- Children 5 years old and under are free
Click Here to view our Menus
Please note the following:
- That all information is subject to change without notice
- If gas prices reach $2.00 per gallon, a $20 Energy fee will be
added to the bill
- You will be charged for the amount of people that you ordered
for. If you have additional guests they will be added to the guest
count for your final bill.
- 150 People Minimum on Saturday’s in June, July and August.
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Bob’s Catering has the capacity and capability to do 6
functions a day, serving up to 3,000 people.
Bob’s Catering operates out of a state of the art 3000 sq foot
building with all modern and efficient equipment. A fleet of 5 trucks is
used to transport equipment and products.
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Catering Hours Unlimited:
7 days a week
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Bob's Catering
Visit us again at:
www.BobsCatering.net
Email us at:
FireballBob327@aol.com
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